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Chin Wag ESB combines a chewy malt forward mouth feel balanced by a moderate hopping rate delivered by challenger Golding and fuggles hops. Dangerously Quaff able at 38 IBU, Beer to savor over a good conversation.

Dark and beautiful, this London Porter gathers together all of beer’s darker glories. Roast, dark cocoa powder, coffee, peppery/spicy, wood, mushrooms, and dark fruits (plum, fig, raisin), all of which are balanced by a light residual sweetness from crystal malts. The beer finishes moderately dry with medium to medium-high roast, noticeable acidity, and a creamy mouth feel when on the cask.

this English Pale isn’t your typical American “hop-shocker.” This light golden brew smells of biscuity dry malts and herbal, spicy hops. The flavor is the cleanest of Hogshead’s offerings, showing less yeast character in fruitiness as well as earthiness. But watch out, because on cask, with various dry-hops, this one can go in all sorts of directions.

West Coast IPA! This IPA makes Colorado proud

Keeps you out of trouble

We fill firkins with fresh live beer, still in unfinished form with lovely residual yeasy. The beer remains fresh and alive throughout the entire process.

We pride ourselves on the best lager program! Respecting traditions and customers' demands. We are playful with light to amber to dark offerings.